Ergonomic dinner knife

Ergonomic Food Knife

The ergonomic food knife is designed to provide stable and comfortable handling during meals and food preparation. The knife has an easy-grip handle with a non-slip surface, contributing to better control during use. The stainless steel blade is designed for durability and consistent cutting function in daily use.

Function and Use

The ergonomic food knife is used for cutting various types of food with a stable grip and controlled movement. Its ergonomic design makes the knife suitable for both right and left-handed users. The construction contributes to smoother handling during meals and cooking.

Material and Comfort

The handle is made of ABS-TPR with a non-slip surface for improved grip and increased stability during use. The stainless steel blade provides wear resistance and durability while allowing for precise cuts. The combination of materials contributes to balanced weight and comfortable use.

Construction and Fit

The ergonomic food knife has a wider handle for a more stable grip and improved control when cutting. The construction is adapted for daily use and can be combined with other ergonomic kitchen utensils as needed.

Ergonomic grip for stable handling

The wide handle with a non-slip surface contributes to better control and stability during use.

Stainless steel blade for durable use

The stainless steel blade provides wear resistance and consistent cutting function for daily use in the kitchen and at mealtimes.

Technical specifications

Length: 218 mm
Weight: 82 g
Blade material: Stainless steel
Handle material: ABS-TPR with non-slip surface
Fit: For right and left-handed users
Dishwasher safe: Dishwasher safe up to 70°C

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The ergonomic food knife features a non-slip grip and a stainless steel blade for stable and comfortable use during meals.